Archive for Southend Brewery

Lowcountry Smokehouse Draft Dinner Announced in Downtown Charleston

Posted in Sales & Events with tags , , , , , , , , , , , , , on January 13, 2014 by Lowcountry Boil

Southend Brewery and Smokehouse along with Charleston Culinary Tours present Lowcountry Smokehouse Draft Dinner on Wednesday, February 12th at 7pm at the downtown restaurant located at 161 E. Bay Street. Chef Garrett Priester & Sous Chef Jonathan DuPriest have prepared an authentic, five-course menu that showcases Southend Brewery beers that are thoughtfully paired with dishes inspired by seasonal flavors and local ingredients with a unique smokehouse style twist. The cost is $60 per person++ and reservations are available by calling (843) 853-4677 or purchase here.

 First Course: Local Oyster Trio

On the Half Shell with “Watch it Grow” Mignonette, smoked with Warm Bacon Gastrique & Micro Spinach and Fried & Tossed in House BBQ with Pineapple Relish

Beer Pairing – Watch It Grow Wheat

Second Course: Riptide Red Crispy Pork Belly

Sweet & Sour Onions, Baby Arugula, Chevre Goat Cheese, Toasted Walnuts

Beer Pairing – Riptide Red

Third Course: Smoked Duck Leg

Warm Sweet Potato Salad, Citrus Brown Butter

Beer Pairing – Castle Pinckney Pale Ale

Fourth Course: Coffee Rubbed Beef Tenderloin

Oven Roasted Baby Carrots, Fingerling Potatoes, Black IPA Demi Glace

Beer Pairing – Seasonal Black IPA

Fifth Course: Artisan Cheese Flight

Assortment of Artisan Cheeses with Accoutrements

Beer Pairing – Chocolate Milk Stout “Shake”

Southend Chef GarrettPriesterLocated in the historic Wagener Building on East Bay Street, Southend Brewery and Smokehouse showcases Chef Garrett Priester’s appreciation for Lowcountry cooking defined by Southern Gullah and French cuisine. The dishes feature local ingredients and sustainable seafood from local purveyors, as well as infuse the distinct brewery flavors of Southend’s signature beers.

History on tourCharleston Culinary Tours combine the best of Charleston history, cocktails and food with unique tours that highlight the lowcountry. Each of the five Charleston Culinary Tours visit several different restaurants, bars or the Farmer’s Market to combine elements of a historical tour with a culinary adventure.

RSVP Here

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Charleston Culinary Tours Offers True Farm-to-Table Experience

Posted in Sales & Events with tags , , , , , , , , , , , , , , , , , , on November 25, 2013 by Lowcountry Boil

CCT food2 fmCharleston Culinary Tours’ Chef’s Showcase at the Farmer’s Market is a two and a half hour tour that highlights Charleston’s award-winning farmer’s market as it allows guests to meet some of the local farmers and pick out a variety of ingredients for brunch. Then as a local chef incorporates the chosen components into a true farm-to-table meal for participants to enjoy back at the chef’s restaurant, the tour guide leads guests on an approximately 45 minute historic walking tour. The Farmers Market Tours are available on Saturdays at 9:30am from mid-April through mid-December according to Charleston Farmers Market schedule. Meeting outside of the Visitors’ Center located at 375 Meeting Street, the tour is $50 per person and includes non-alcoholic beverages and chef’s brunch.

“As one of the most popular of Charleston Culinary Tours, most Farmer’s Market tours sell out and reservations are required in advance,” said co-owner Oscar Hines. “Groups need to be booked at least three days prior to tour.”

Held rain or shine, each Charleston Culinary Tour visits several different restaurants, bars or the Farmer’s Market to combine elements of a historical tour with a culinary adventure! There are five tours available including Historic Downtown, Upper King Street, The Farmer’s Market, Chefs’ Kitchen and Mixology. Chosen by various restaurant and bar partners, the menu features an array of eclectic dishes and concoctions that provide insight into Charleston’s cuisine and cocktail scene. On each tour, guests will not only have an opportunity to sample some of the Lowcountry’s finest offerings, but also to meet the owners, chefs and mixologists behind Charleston’s impressive culinary and bar innovations.

For additional information about Charleston Culinary Tours, visit www.charlestonculinarytours.com.

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21st Annual Lowcountry Blues Bash

Posted in Sales & Events with tags , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , on February 2, 2011 by Lowcountry Boil

The 21st Annual Lowcountry Blues Bash will be held on February 3-19th in metro Charleston, South Carolina. This music extravaganza will feature 17 days of music at 25 venues with 50 acts performing 93 shows. Highlights from the Bash include:

Friday, Feb. 4th:

Robert Plant & Band of Joy at the North Charleston Performing Arts Center at 8pm

Drink Small (Electric) at Fiery Ron’s Home Team BBQ in West Ashley at 10pm

Planet D Nonet at The Island House from 7:30pm-10pm

Saturday, Feb 5th:

Doug Deming & the Jewel Tones with Dennis Gruenling at The Reel Bar from 7-10pm

Frankie’s Blues Mission, Wanda Johnson & Shrimp City Slim and Planet D Nonet at IOP Rec Center from 5-8:30pm

Saturday, Feb 5th:

All-Star Blues Jam & Oyster Roast from 12pm-7pm and BIG BILL MORGANFIELD playing afterward at 8 pm at Fiery Ron’s Home Team BBQ in West Ashley

Thursday, Feb 10th:

Cotton Blue at Aromas 7:30-10:30pm

Friday, Feb. 11th:

Burnside Exploration featuring Garry Burnside with $8 cover at Home Team BBQ on Sullivan’s Island

Sat. Feb 12th:

Rev. Marvin Ward at Southend Brewery from 9pm-12am

Scott Holt (Former guitarist for Buddy Guy) performs for $5 at Home Team BBQ in West Ashley

Sunday, Feb 13th:

Oysters on the Point at Charleston Harbor Resort & Marina in Mt. Pleasant with music by SHRIMP CITY SLIM and MAC ARNOLD & PLATE FULL ‘O BLUES from 2-6pm.

Davis Coen & Coldwater Sandwich and Lil Dave Thompson dedication with no cover at Home Team BBQ on Sullivan’s Island

Print the full schedule now at www.bluesbash.com.

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20th Annual Reindeer Run

Posted in Sales & Events with tags , , , , , , , , , , , , , , , , on November 11, 2010 by Lowcountry Boil

20TH ANNUAL REINDEER RUN

SATURDAY, DECEMBER 4TH

Runners begin at 9:00 am and Walkers at 9:05 am. The race route starts and finishes in front of Southend Brewery.

The Party – starts at the finish line in Southend Brewery, the Official Race Headquarters. There will be plenty of music, food, and drinks – and it’s all free with race number. Complimentary beer will be served from 9:30am – 11:00am on the 1st & 3rd floors as racers cool down and the awards are presented. The presentation of race awards will be held on the stage in front of Southend Brewery immediately following the costume contest.

The After Party – starting at 11:00am the real party begins with the Official Reindeer Run Post Race Party. Southend Brewery beer, Bloody Marys, appetizers and more will be at happy hour prices until 2:00pm. A portion of the proceeds will go to the Reindeer Run beneficiaries.

The Band:
And don’t forget about the live music provided by Charleston’s very own KURLY WOLF! You have seen this great local band all around town and now they will rock out with all us reindeers.

The Reindeer Run, presented by Piggly Wiggly and Half-moon Outfitters, is a family-oriented, pet-friendly 5k run/walk through the lower peninsula of downtown Charleston, SC. The event has grown significantly over the years; from only a few hundred participants to record attendance of almost 3,000 runners in 2009. Throughout the history of the event, the Charitable Society of Charleston (CSC) has donated over $370,000 to the Medical University of South Carolina (MUSC). In 2009 alone CSC donated $70,000 to the Children’s Hospital. The funds generated from the Reindeer Run help MUSC develop and maintain a variety of programs in the Children’s Hospital and the Darby Children’s Research Institute, including research in the prevention and treatment of childhood diseases.

For more information visit www.reindeerrun.org.

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Be A Tourist In Your Own Town

Posted in Sales & Events with tags , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , on October 26, 2009 by Lowcountry Boil

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For South Carolina residents of Charleston, Berkeley and Dorchester counties looking for a good deal and a good time in the Charleston area! Enjoy admission to 33 destinations and discounts at 24 area restaurants! Only for locals in January 2010. Online ticket sales begin November 1st. Passes are just $20 for a single pass and $50 for a family pass (good for 4 individuals of any age).

www.beatourist.net

 Sign up for our Email List for Charleston Events and Specials!

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