Archive for charleston oysters

7th Annual Bo Roast & Chili Cook-Off

Posted in Sales & Events with tags , , , , , , , , , , , , , , , , , on January 20, 2017 by Lowcountry Boil

15781222_10154528121802928_4094553394987925712_nJoin Camp Happy Days and the James Island Vikings on Saturday, January 28th from 12pm to 6pm for the 7th Annual Bo Roast & Chili Cook-Off at the Smoky Oak Taproom on James Island. The event will include an Oyster Roast, Chili Cook-Off and Live Music featuring Hunter Ford, Mark Jackson, Eddie Bush and The Shakin’ Martinis. Award plaques will be given to best Individual/Team, Best Restaurant and People’s Choice.  All proceeds will directly benefit Camp Happy Days.

Current sponsors include Blue’s Burgers, Snagajob, Garage 75, AC Heating & Air, Charleston Fram & Wheel, Cynthia & Brian Jenkins, Life Trax, Life Cool, Butler & College, Callie’s Hot Little Biscuit, Atlantic Inc Termite Pest, iMortgage, SC Property Pros, YachtSalvage.com, Swich L, Headwater Research Inc, Lawhorns Machine Shop, Local 616, CLI Accounting Services, Man vs Magnet, Jack O’ Cups, Seanachai, Keepsakes Florist, Lowcountry Diesel, Callie’s Charleston Biscuits, Tin Roof and New Age Contractors.

1077219_10152173722127928_2961210151206009511_oCamp Happy Days is a local non-profit that provides year long services to South Carolina children battling cancer and their families by offering cost free programs and activities. Since 1982, over 1,500 children with cancer and their families have benefitted from the cost-free, year-round programs. From age-specific on-going programs, family counseling and financial assistance, “dream dates,” hospital visits, holiday giving and more, these offerings help relieve worries and strengthen family bonds. Developed with guidance from the medical community, these programs help improve the emotional, physical and psychological health of children and families affected by pediatric cancer. At Camp Happy Days, kids discover the power within them – as they share life-changing experiences with kids just like themselves who are battling cancer.

For more information about the eventor Camp Happy Days, visit www.camphappydays.org.

7th Annual Follywood Oyster Roast at Brick House

Posted in Sales & Events with tags , , , , , , , , , , , , , , on January 5, 2016 by Lowcountry Boil

1933402_917604418275429_4223743537807123934_oThe 7th Annual Follywood Oyster Roast will be held on Saturday, January 30th at the Brick House at 1575 Folly Road on James Island. Sponsored by Lagunita’s Brewing Co., the event will feature live music by The Piedmont Boys, The Royal Tinfoil, Josh Roberts & The Hinges, Guilt Ridden Troubadour, Deadwin, Don’t Mess with The Tiger & more. They will be raising funds & awareness for the Warrior Surf Project on Folly Beach as well. Other attractions include Art Vendors, Kids Activities, Carnival Games & Food Trucks featuring Cajun, Creole & Caribbean Foods & Desserts.

Doors open at 1pm and show starts at 2pm. Tickets are $15 and available at the door.

The HO HO Holiday Market Oyster Roast Extravaganza

Posted in Sales & Events with tags , , , , , , , , , , , on December 15, 2014 by Lowcountry Boil

10616022_10152874063668340_1645914689337590565_nThe HO HO Holiday Market Oyster Roast Extravaganza will be held on Sunday, December 21st from 11:00am – 3:00pm at the Sunday Brunch Farmers Market located at 2113 Medway Rd in Charleston. Come out and celebrate as a another fun-filled season wraps up at Medway Park! Bring your family and friends as they cook up some of the Lowcountry’s finest sustainable oysters beginning at 1 p.m. It is only $10 a bucket! It’s also the perfect chance to let our amazing vendors help you wrap up that last-minute holiday shopping! This year get that special someone in your life some awesome local goodies and shop while soaking in the musical awesomeness of Matt Williams and Charlie Thompson! We can’t wait to see you!

10436693_557750451002793_5101918098944296458_nThe Sunday Brunch Farmers Market is a 100% local market dedicated to quality and community. This is an opportunity specifically for small producers and new and beginning businesses who source locally to sell among their peers and to develop their market base.  The market is open 11 – 2 every Sunday from September 28 – December 21. Come celebrate community and stock up for the holiday with tons of quality local goods!

Lowcountry Smokehouse Draft Dinner Announced in Downtown Charleston

Posted in Sales & Events with tags , , , , , , , , , , , , , on January 13, 2014 by Lowcountry Boil

Southend Brewery and Smokehouse along with Charleston Culinary Tours present Lowcountry Smokehouse Draft Dinner on Wednesday, February 12th at 7pm at the downtown restaurant located at 161 E. Bay Street. Chef Garrett Priester & Sous Chef Jonathan DuPriest have prepared an authentic, five-course menu that showcases Southend Brewery beers that are thoughtfully paired with dishes inspired by seasonal flavors and local ingredients with a unique smokehouse style twist. The cost is $60 per person++ and reservations are available by calling (843) 853-4677 or purchase here.

 First Course: Local Oyster Trio

On the Half Shell with “Watch it Grow” Mignonette, smoked with Warm Bacon Gastrique & Micro Spinach and Fried & Tossed in House BBQ with Pineapple Relish

Beer Pairing – Watch It Grow Wheat

Second Course: Riptide Red Crispy Pork Belly

Sweet & Sour Onions, Baby Arugula, Chevre Goat Cheese, Toasted Walnuts

Beer Pairing – Riptide Red

Third Course: Smoked Duck Leg

Warm Sweet Potato Salad, Citrus Brown Butter

Beer Pairing – Castle Pinckney Pale Ale

Fourth Course: Coffee Rubbed Beef Tenderloin

Oven Roasted Baby Carrots, Fingerling Potatoes, Black IPA Demi Glace

Beer Pairing – Seasonal Black IPA

Fifth Course: Artisan Cheese Flight

Assortment of Artisan Cheeses with Accoutrements

Beer Pairing – Chocolate Milk Stout “Shake”

Southend Chef GarrettPriesterLocated in the historic Wagener Building on East Bay Street, Southend Brewery and Smokehouse showcases Chef Garrett Priester’s appreciation for Lowcountry cooking defined by Southern Gullah and French cuisine. The dishes feature local ingredients and sustainable seafood from local purveyors, as well as infuse the distinct brewery flavors of Southend’s signature beers.

History on tourCharleston Culinary Tours combine the best of Charleston history, cocktails and food with unique tours that highlight the lowcountry. Each of the five Charleston Culinary Tours visit several different restaurants, bars or the Farmer’s Market to combine elements of a historical tour with a culinary adventure.

RSVP Here

Sewee Association: Music and Oysters for Wildlife

Posted in Uncategorized with tags , , , , , , , , , , , , , , , , on January 6, 2014 by Lowcountry Boil

SeweeSewee Association presents Music and Oysters for Wildlife on Saturday, January 11th from 2-8pm at Sewee Outpost, 4853 U.S. 17 North in Awendaw, South Carolina. The live music line up includes The Blue Dogs, Mark Bryan and the Occasional Milkshake, Danielle Howle, Doug Jones, Lincoln Middle High School Steel Band & Red Dog Ramblers. Guests will enjoy all you can eat Bulls Bay Oysters, a live and silent auction and other food and beverages available for purchase. $35 Tickets are on sale at Sewee Dental Care, Sewee Outpost and Etix with children under 12 free.

The proceeds from this event will help the SEWEE Association carry out its mission. The South Eastern Wildlife and Environment Education Association (SEWEE Association) is the Friend’s Group for the National Wildlife Refuges (NWR) and National Forest (NF) of coastal South Carolina that works with federal partners to achieve their mission in biological, cultural and educational activities.

Take a look at this story about Music and Oysters for Wildlife in a 2012 South Carolina Wildlife Magazine article.

Clemson vs. Carolina: 1,2,3,4,5 Party at Acme

Posted in Sales & Events with tags , , , , , , , , on November 19, 2013 by Lowcountry Boil

Clemson-SCARCome watch the big game at Acme Lowcountry Kitchen on Isle of Palms on Saturday, November 30th. Guests will enjoy these specials during the game that starts a 7pm:

$1 Kamikaze
$2 Bottle Beer
$3 Any Shot
$4 Craft Beer Pints and Top Shelf Drinks
$5 Oyster Buckets or Crab Leg Clusters

Acme Lowcountry Kitchen
31 J.C. Long Blvd
Isle of Palms, SC 29451
843-886-0024
www.acmelowcountrykitchen.com

Zero George Oyster Roast

Posted in Sales & Events with tags , , , , , , , , on October 25, 2013 by Lowcountry Boil

By Danielle Gallant

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Boutique hotel Zero George Street is hosting an oyster roast October 30 from 5:00pm – 8:00pm in downtown Charleston. As the weather has begun to cool down, it’s a great time for an oyster roast in Charleston. The quaint garden courtyard of Zero George Street will surely offer a pleasant atmosphere.

Tickets are $50/person, which includes oysters, heavy hot d’oeuvres, and signature cocktail. There will be a cash bar available. Call 843.817.7900 to purchase your tickets today.
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Nestled in the Ansonborough district, surrounded by historically significant homes and century old oaks resides Charleston’s premier European-style boutique hotel, Zero George. A collection of five reclaimed historic residences located adjacent to East Bay Street, Zero George embodies the distinction of old Charleston with intricate wrought iron gates, lush courtyard and grand piazzas.
For more information, visit www.zerogeorge.com.
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