Lowcountry Boil

When planning an event or wedding, the cuisine is one of the main ingredients to a successful celebration. Serving the area since 2005, Relish Distinctive Catering offers a great full-service catering value by granting clients affordable access to a talented chef, exclusive venues and professional event planners. The company believes that every occasion is an opportunity to delight the senses, and its desire is to create events that do just that.

The culinary team is led by Executive Chef Sean Wren. After graduating from Culinary Arts Program at Johnson & Wales University, Sean honed his skills working in several lowcountry restaurants. In 2005, he began working at Yeamans Hall Country Club before opening Cork Neighborhood Bistro in Park Circle where he blended his own Southern heritage with traditional cuisine from the South of France. Later he became Executive Chef at the new Boeing plant in North Charleston before joining Relish Distinctive Catering. He still enjoys forays into international cuisine, but his passion for all things home cooked and homegrown continues to be the guiding principal for his favorite creations.

Relish Distinctive Catering is not your average caterer as in addition to excellent cuisine, they go above and beyond to handle every aspect of our reception from ceremony orchestration and party timing to entertainment coordination and event rentals. To inquire about Relish Distinctive Catering and schedule a complimentary consultation, please contact its exceptional planner Lacy Davidson at 843-849-2412 or ldavidson@rivertownecountryclub.com. Find out more about the company at www.relishdistinctivecatering.com.