Southern Living’s Taste of Charleston will be held on Sunday the 25th at Boone Hall Plantation. This 36th anniversary of the Lowcountry’s culinary event of the year, the Taste of Charleston, will showcasing taste-tempting delights served by Charleston restaurants.
Historic Boone Hall Plantation is transformed into a sea of culinary enchantment! 40 of the Lowcountry’s favorite casual and fine dining restaurants serving sample size portions + beer and wine. New to the Main Event, with a partnership with the South Carolina Hospital Association, is the Cooking Well Village. There will be cooking demos, hospital chefs around the state competing and much more! Highlights of the Main Event include: specialty and imported beer tasting tent, live music on the main stage by Cowboy Mouth, the legendary “Waiters’ Race” and the “Kid’s Kitchen Sideshow.” Food and drink tickets are sold separately. Children 10 and under are free. Rain or Shine. No Pets, Coolers or Tailgating. Free Parking. Please Carpool.
A portion of the proceeds will benefit the following charities:The Ronald McDonald House, Hollings Cancer Center, Shriners Hospitals for Children and Charleston County Schools Science Materials Resource Center.
For more information, click here.